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Recommended by Holly M. Wendt
derailleur
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stories for people who think time trials count as a genre of poetry.
Root: Historic Food for the Modern World
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Rediscovering the magic of everyday life through food. Musings on fermentation, food history, and the stories we tell about what we eat.
Before and After the Book Deal
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Publishing tips from an author who’s made mistakes (so you don't have to)
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